A new EU law requires restaurants to give information on allergens in their food. Is this just Euro-silliness - or a necessary step? What do you think? http://www.telegraph.co.uk/foodanddrink/11491548/Are-chefs-doing-enough-for-people-with-allergies.html
Gluten Free Christmas Guide > Christmas Menus 2014 Choose from over 1,000 venues offering Coeliac friendly meals in our directory, discover gluten free pubs on our map and browse the 2014 gluten…
Fermanagh is a beautiful County and last month, June, the GFI team, spent a week self- catering in a lovely house a few miles outside Lisnaskea. It was meant to…
Asda have announced they are the first supermarket to launch Free-From options in their cafés with Amy's Kitchen providing the gluten free options. To launch the partnership, Chunky Tomato Soup and Rice Mac & Cheese…
Enjoy a Gluten Free stop during the Giro d'Italia with our handy guide to pubs serving gluten free food or beer along the routes: Day 1 Day 2 Day…