Christina and Derek Thompson, creators of Gluten Free Ireland with their new website and book at Fish City in County Down, one of the many venues now offering gluten free food on their menu.
Eating Out in Ireland Guide 2013 is the first book of its kind for people with gluten intolerance or Coeliac disease. With over nine hundred venues listed, it is the most comprehensive printed guide to accommodation, restaurants, activities and travel available to people on a gluten free diet. The guide is available at michaelt170.sg-host.com, on Amazon and on Kindle.
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