At Forest Feast we create bold and great-tasting snacks using the best ingredients from around the world, so you can enjoy them as part of life’s everyday adventures. We’ve grown from the small company we started in 1996, originally sourcing our now famous Exotic Dried Mango in the lush forests of the Philippines, to the globe trotting business we are today. Mango remains a family favourite but we have since added many more great-tasting dried fruit, nut, and snacks to our collection.
Our Slow Roasted Nut range are premium nuts seasoned inhouse with local and artisan ingredients, and then slowly roasted in small batches to absolute perfection. Our Signature chocolate range reconciles the goodness of nuts with the indulgence of Belgian chocolate. The range are oven-roasted with their skin-on to give real depth of flavour and then fully dipped in real Belgian chocolate.
Most of our products are Gluten Free but always read the ingredient list as some are not!
See our range here: www.forestfeast.com